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    Posted May 20, 2014 by
    Gulf Coast
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    Tak's Soy Seared Ahi Tuna with braised Zucchini..


    My favorite food on the planet at this moment is Seared Tuna....Can't get enough....Rare of course.
    So I came up with this recipe.
    Absolutely melt in your mouth delicious.
    I paired together my favorite stir fry veggie - Zucchini with my favortie pan seared meat...Tuna.
    I used a soy based sauce / rice vinegar at the end which is traditionaly used as a wonton dip....The flavor off the charts...
    Added some fresh chopped cilantro and scallions and fresh squeezed lime.
    I'm all good...

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