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    Posted May 24, 2015 by
    SmokeInDaEye

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    Bourbon Caramel Apple Bacon Bombs

     
    When planning my Memorial Day menu, I wanted to create something out-of-the-box to serve the adults for dessert.

    The result was a savory twist on the classic caramel apple -- a smoked bourbon caramel apple bacon bomb!

    It all begin by wrapping peeled apples with bacon, then smoking them until the apple is soft and tender and the bacon is perfectly crisp. Once smoked, the bacon wrapped apples are dipped in a homemade bourbon-infused caramel before being served to the waiting guests.
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