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  • Not vetted for CNN

    • Click to view idolorgmn's profile
    Posted September 30, 2009 by
    idolorgmn |
    Location
    San Diego, California
    Assignment
    Assignment
    This iReport is part of an assignment:
    Latino food in America

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    Sancocho

    By idolorgmn  |  Posted September 30, 2009  |  San Diego, California
     

    This soup is out of this world. My grandmother would prepare this dish only when the entire family was together.  It is no small task either; it takes almost all day to cook.  It contains yuca, plantains, cilantro, and many grains.  It's delicious. I wish I knew how to make it.  There are many Latino versions but my favorite is the Ecuadorean as well as Colombian versions with fish.  I can't wait to go back down to SOuth America and have tons of it.  MMM>

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