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Posted August 7, 2011
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Cantilan, Surigao del Sur, Philippines
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This iReport is part of an assignment:
How does your culture use rice? |
Philippine Boodle Fight Part 2
A heavy lunch on top of banana leaves at the farm. A grilled fish, rice, fresh kinilaw (raw fish) and boiled octopus soaked in a vinegar with lemon, garlic and other spices.
- TAGS:
- rice,
- food_culture,
- traditions,
- travel,
- eating,
- family_recipes,
- cooking,
- eatocracy,
- philippines,
- eye
- GROUPS:
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