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    Posted April 18, 2012 by
    trebordexplo
    Assignment
    Assignment
    This iReport is part of an assignment:
    Eye on the Philippines

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    Dried and salted seafood

    By trebordexplo  |  Posted April 18, 2012  
     

    This is how villagers along the coast prepare salted dried fish in Sindangan, Zamboanga del Norte. This quiet town on the southern island of Mindanao is a rich source of fresh seafood, with its people's lives revolving around the sea.

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