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    Posted May 2, 2012 by
    kantilang
    Location
    Cantilan, Surigao del Sur
    Assignment
    Assignment
    This iReport is part of an assignment:
    Filipino food

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    Bas-oy (Carabao Beef Soup).

    By kantilang  |  Posted May 2, 2012  |  Cantilan, Surigao del Sur
     

    This recipe is famous in the southern parts of the Philippines. It is a brownish carabeef (carabao beef) soup primed with a handful of ginger, chili pepper (siling labuyo), onions, cabbage and spices. The best among the ingredients that gave a rambling aromatic flavor are the lemongrass and herba buena.

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