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    Posted October 11, 2012 by
    BookBuzz
    Location
    Rome, Georgia
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    Ultimate tailgating

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    New Cookbook Combines Football And Food With Recipes For Each Professional Football Team

     
    New Cookbook Combines Football And Food With Recipes For Each Professional Football Team

    Author, John T. Guseman is pleased to announce the promotion of his book, Driveway Chef’s Cookbook for the Football Season: A Deep Frying Cookbook.

    In his book, Guseman expertly blends his two loves: cooking and football. He creates a fun book filled with recipes linked to each of the 32 professional football teams.

    Friends and family have been congregating in Guseman’s garage to watch football on Sundays for years. He would bring out his deep fryer and attempt to cook up anything available, including chicken wings, avocados and leftover pizza. His persona as “The Driveway Chef” grew as did his variety of foods to fry. Guseman wanted to expand his fried food repertoire, and attempted to use a food item associated with every football team. This cookbook has 68 deep-frying recipes inspired by each team or city that make up the 32 professional football teams.. Examples include deep-fried cheese curds for the Green Bay Packers, deep-fried pickles representing the Pittsburgh Steelers and deep-fried cheesecake and deep-fried jersey street dogs from New York City’s two football teams. Guseman enjoys the family and friendship that surround his cooking escapades, and hopes his readers do the same. He believes his book can provide the humor and creativity that is the real inspiration for this collection of gridiron grub.

    “I want readers to perceive this book as a lighthearted and helpful resource to inspire the menu at all of their football parties and celebrations. It would be a great gift no matter what team the football-lover in your life is rooting for. It’s a unique and thoughtful option for the football fan or fried-food fan,” Guseman says.

    Book Information:
    Driveway Chef''s Cookbook for the Football Season: A Deep Frying Cookbook
    Author: John T. Guseman
    ISBN: 978-1448623143
    Pages: 94

    About The Author
    John T. Guseman won first place for the best fried food at the San Diego County Fair in 2010. He lives in San Diego with his wife and their two children. When he is not frying food for football, Guseman teaches geometry and calculus at a local high school.

    For more information, review copies, or interviews please contact:

    John T. Guseman
    Email: john.guseman@gmail.com
    Website: http://www.drivewaychef.com

    Driveway Chef''s Cookbook for the Football Season is available for purchase online through the author’s website, from the publisher, Amazon.com, BN.com and other online retailers. Bookstores should contact Ingram for wholesale orders.
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