Puto and Dinuguan can be eaten all day of the year since they both complement each other; however it is best for Christmas!. It is a Filipino dish in which we were very fond of. Puto is a rice cake while Dinuguan is cooked with blood and meat of pigs. These sweet and sour food amazingly goes together. In our house, Christmas will never be completed if there's no food like these in our table.
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