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    Posted December 12, 2012 by
    Singapore, Singapore
    This iReport is part of an assignment:
    100 places to eat like a local

    More from j408ca

    Singaporean Chili Crab

    I was invited for a seafood dinner in Singapore, and I'm not really a fan of sea food, soi was a bit scare at first, but then after eating the chili crab I honestly can say that it was my best dinner ever.
    This iReport is part of an assignment that we created with Travel + Leisure:  100 places to eat like a local
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