Share this on:
About this iReport
  • Not verified by CNN

  • Click to view Niena's profile
    Posted December 14, 2012 by
    Palompon, Leyte, Philippines
    This iReport is part of an assignment:
    Who taught you to love food?

    More from Niena

    Eating Raw Clams with Rice


    I learned to love this because I grew up seeing my parents eating seafoods. This is a type of a clam that is locally known as "Imbao" and usually prepared in soup or steamed.
    The small ones are more delicious when eaten fresh and raw. You may find me so weird, but I eat these with rice during breakfast.
    Every other day in the morning, this vendor comes by to offer her fresh sea produce. If the clams are big, I steam them. If they're small, I eat them raw....Yummy!


    Among the many seafoods that I've eaten, "Imbao" stands out!

    • TAGS:

    • GROUPS:
    • Food

    What do you think of this story?

    Select one of the options below. Your feedback will help tell CNN producers what to do with this iReport. If you'd like, you can explain your choice in the comments below.
    Be and editor! Choose an option below:
      Awesome! Put this on TV! Almost! Needs work. This submission violates iReport's community guidelines.


    Log in to comment

    iReport welcomes a lively discussion, so comments on iReports are not pre-screened before they post. See the iReport community guidelines for details about content that is not welcome on iReport.

    Add your Story Add your Story