- Posted February 18, 2013 by
Blackberry Pork Tenderloin
2 tablespoons olive oil
Fresh lime juice
Pepper (freshly ground)
For the Sauce:
1 lb. fresh blackberries
1 ½ oz. granulated sugar
4 oz. butter (softened)
Preheat the oven to 350 degrees F.
Pour the olive oil in an oven proof skillet and warm over medium high heat. Add the tenderloin and sear both sides. Add the lime juice, salt, and pepper. Bake until cooked through.
In the meantime, make the sauce by pouring all the sauce ingredients into a saucepan. Crush the ingredients. Simmer until reduced by 1/3. Remove from the stove and strain. Add the butter, stirring constantly until it’s melted.
Serve the tenderloin with the sauce poured over the meat.ell us your story
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