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  • Not vetted for CNN

    • Posted March 5, 2013 by
    arniekaye
    Location
    Canada

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    Cornstarch Chocolate Pudding Recipe

    By arniekaye  |  Posted March 5, 2013  |  Canada
     

    We all love to something sweet after a meal; this one here is an amazing cornmeal and cocoa pudding which is popular among kids and adults of all age groups. All you need for this pudding is a bowl and a blender and you are ready to surprise your guests and family members.

     

    Ingredients

     

    2 medium size bananas
    1 cup cornstarch
    ½ cup cocoa
    3 cups milk
    ½ cup sugar

     

    Preparation Instructions

     

    In a pan boil cocoa, milk and sugar.
    Chop bananas into small pieces and mix it with cornmeal and place it into a dessert dish.
    Pour the cocoa and milk mixture on chopped bananas and cornstarch.
    Let stand for about 5 minutes.
    Bake slowly in a preheated oven for about 45 minutes at about 180 degrees F.
    Surprise your guests with this amazing pudding after that lovely meal.

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