world famous Chef, Michel Richard shows you how to make a romantic meal for you and your sweetheart. Chef talks about some beautiful recipes that can be made for Valentine's dinner at your very home and you can surprise your loved one by showing your gourmet skills right at home.

Difficulty Level Average

Ingredients;

Onion Carbonara:
4oz. salmon
eggs 3large yellow onions (about 12oz. each)
½ cup heavy cream
1 large egg yolk
2 tablespoons unsalted butter
Fine sea salt and freshly ground black pepper
2 tablespoons freshly grated Parmesan
plus extra for sprinkling
4oz. salmon eggs
Fried chicken breast:
4 large skinless, boneless chicken breasts (about 12 ounces each)
Fine sea salt and freshly ground black pepper
1 teaspoon chopped thyme
8 ounces (about ½ large loaf) day-old Italian bread or country bread, crusts removed
1 large egg white
Canola or peanut oil for deep-frying
1 teaspoon whole milk, or as needed
1 teaspoon madras curry
Potato grits:
1 lb. yellow potato peeled and cut to large pieces
2 ½ cups milk
½ stick butter
1 teaspoon salt
few drops Tabasco
½ cup grated parmesan cheese
Grain mustard:
4 tablespoon mayonnaise
4 tsp Dijon grain mustard
2 oranges, zest
1 orange, juice strained
Few drops Tabasco
Salt

Chocolate covered grapes:

1 pound cold firm seedless grapes, stems removed
4 ounces 60% semisweet chocolate, melted, at body temperature
1 to 2 tablespoons unsweetened cocoa powder

Preparation Instructions For onion carbonara chef uses steamed onion instead of traditional pasta mixed with butter, cheese and topped with salmon caviar. Also he makes a very old crunchy and crispy chicken recipe served with mayonnaise sauce. To end with; he makes delicious chocolate covered grapes that just melt in your mouth.