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  • Not vetted for CNN

    • Posted March 12, 2013 by
    crishalyzia
    Location
    Canada

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    Apple Soup

    By crishalyzia  |  Posted March 12, 2013  |  Canada
     

    Apples make a thick, delicious soup. If you like, add apple pie seasonings, like a little cinnamon and nutmeg.

     

    Ingredients
    1 lb. apples
    8 oz. white bread (crumbled)
    ½ cup granulated sugar
    1 lemon rind strip
    1 cup cooked rice
    ½ cup sour cream

     

    Preparation Instructions
    1. Wash, peel, core, and slice the apples. Place in a saucepan with the white bread and lemon rind. Add 4 cups hot water and turn the heat to medium high. Bring to a boil. Cover and simmer until the apples are soft.

     

    2. Strain. Press the apple mixture through a sieve. Place the resulting puree into a clean saucepan and add the sugar. Add enough of the cooking liquid to make the mixture the consistency of thick soup. Bring to a boil.

     

    3. Serve each bowl with 1 tablespoon of rice and some sour cream.

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