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Created November 9, 2009 by
The turkey is the star of a Thanksgiving meal. Whether deep fried, slathered in gravy or stuffed, about 46 million turkeys are eaten on the holiday.
Meanwhile, vegetarians have to get creative in lieu of poultry.
Do you have an all-vegetarian Thanksgiving dinner? What do you put as the centerpiece? Even if you’re not a vegetarian, what do you cook for guests who don’t eat meat?
Share your pictures and recipes of your favorite vegetarian Thanksgiving centerpieces and side dishes.